Bandeng Press

Semarang, Indonesia
Daily : 08:00 to 20:00
628112720975
EN ID
bandengpress@gmail.com
Order Now!
EN ID

  • Since
    1979

    Our customers keep coming back generation after generation.

  • Closest thing
    to perfection

    We have mastered the art of bandeng. To provide the best experience for you.

  • Every flavor
    tells a story

    It's up to you to choose yours.

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New Release!

Sambal Bandeng Cuil

Enjoy the spicy and savory sensation in every bite! Our Sambal Bandeng Cuil is made from fresh pieces of milkfish mixed with our signature sambal, creating a unique and appetizing blend of flavors. Available in 2 variants, MEDIUM and SPICY, this sambal is perfect to accompany hot rice, noodles, or as a delicious dipping sauce. Order now and experience the pleasure of Sambal Bandeng Cuil now!

IDR 20.000
Order HERE

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"We brought the vacuum-treated milkfish to Canada. Arriving in Canada, it was frozen in the freezer. Even after a year, it still feels delicious, it still feels the same. Thank you Bandeng Press." -Rony S.

from Google Business Page

Blogs & Such

Posts About Us

  • Flavour so good you'll try to eat with your eyes.

    I GUSTI

    Old But Gold: Bandeng Press

  • Flavour so good you'll try to eat with your eyes.

    hollande sprache

    My Food Story in Semarang

  • Flavour so good you'll try to eat with your eyes.

    John Smith

    Exploring Semarang: A Delightful Journey and Discovering the Magic of Bandeng Press

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